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Devour Beautiful Homemade burgers . Yes, It’s still going on – four weeks since an Irish burger was neighing it’s…

A simple and delicious recipe for Green Tea Cupcake.

Keeping those delicious flavours whilst losing the bulge, with a little help from The Hairy Bikers…

It is so cold out and us Brits want to warm up with a good slice of pie. This however…

Today is the day of the week that we discard Meat (if we are carnivorous) and make way for vegetarianism….

Halloween is approaching and you will, probably, have started making plans of how to decorate your garden with spooky pumpkins. However, before you carve them all up, pop one aside and you make this delicious dish.

I have always found that pear compliments venison perfectly – the rich and distinctive flavours of the meat beautifully softened by the subtly sweet and vinous character of the pear.

Not only is it National Curry Week but also Monday and the day of the week that even non vegetarians are encouraged to go meat free for the day.

Spaghetti omelette with parmesan, cherry tomatoes and broccoli This is one of the best recipes for leftovers out there. It…

I don’t know why this dish reminds me of my childhood. I didn’t have egg and chips when I was…

I’m always looking for easy and healthy recipes, thankfully this tweaked oriental classic is as tasty as it is good on the waistline. It’s also perfect for the summer and super easy, yet incredibly authentic.

This week’s Meat Free Monday recipe is for spicy black pepper tofu, laced with chillies and pepper.

Today’s meat free Monday is full of beetroot and dill.

This dish is one of the most simple and tasty dishes I make. It is warming on these rainy days…

The perfect summer recipe, ideal for BBQs or just snacking throughout the week!

To celebrate this year’s Asparagus festival over the weekend we have a recipe to make your eye”s water. ASPARAGUS, BROCCOLI…